12oz Glass travel JOCO Cup by JOCO
JOCO cups are 100% plastic free coffee cups made from hardened glass with a premium silicone sleeve and lid. Designed in Australia as a replacement to disposable cups, which end up in landfill, and voted the best reusable coffee cup by The Guardian newspaper.
This is the only cup you’ll ever need for your hot drink when you’re on the go.
Made from strong borosilicate glass, the JOCO cup is sturdy and sophisticated. The splash-safe lid ensures you won’t be wearing your morning coffee and the stylish thermal silicone sleeve means your drink can be steaming, but your fingers won’t. The silicone base helps distribute sugar and any other additives to the centre of your drink to help reduce any ‘goo’ at the bottom of your cup and to balance flavour.
Holds a standard 12oz barista size drink.
Chocolate Covered Coffee Beans by Rococo
Delicious milk chocolate covered Papua New Guinea Arabica Coffee Beans.
Handmade by award-winning company Rococo, the artisan chocolatier with destination shops on London's King Road and Marylebone High Street and presented in their very own ribboned gift box.
200g of chocolaty heaven
Cold Brew Coffee Chocolate Bar by Coco Chocolatier
A delicious bar of 61% Dominican Republic organic dark chocolate infused with locally roasted coffee to conjure up an uplifting combination.
Working with an Edinburgh based roaster, only the best seasonal coffee beans are chosen to create a beautiful profile of flavours, including fine notes of nuts, blood orange and caramel.
Hand-crafted and hand-wrapped in a wonderfully colourful sleeve, this indulgent bar has been created by Coco, an Artisan Chocolatier based in Edinburgh.
Coco specializes in making ethically traded, organic and most importantly…delicious chocolate, using only the highest quality ingredients. Their flavours are well balanced and surprising with lovely textures and beautiful cocoa richness for that extra touch of indulgence.
Caramel, Macchiato and Whisky Popcorn Pouch by Joe & Seph’s
Award winning gourmet popcorn, handmade in the UK with a blend of smooth caramel and Joe & Seph’s very own Colombian coffee Macchiato recipe infused with 5% real Scotch Whisky.
The popcorn journey starts with creamy caramel, followed by Columbian coffee, finished off with a fine nip of Scottish Whisky but leaving you with one last hit of coffee.
Making this popcorn the first of their unique flavours to win 2 stars at the Great Taste Awards.
Joe & Seph’s have developed a technique for locking in ingredients at different stages of the cooking process, so that they are released at different intervals as you eat them.