Caramel Hazelnut and Isle of Skye Sea Salt Bar by Coco Chocolatier
A delicious bar of 64% Dominican Republic organic dark and creamy chocolate infused with mouthwatering crisp, toasted chopped hazelnuts and flakes of Sea Salt gathered around the pristine waters of the Isle of Skye.
Hand-crafted and hand-wrapped in a wonderfully colourful sleeve, this indulgent bar has been created by Coco, an Artisan Chocolatier based in Edinburgh.
Coco specializes in making ethically traded, organic and most importantly…delicious chocolate, using only the highest quality ingredients. Their flavours are well balanced and surprising with lovely textures and beautiful cocoa richness for that extra touch of indulgence.